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Marigold Swiss Vegetable Boullion Powder
- Description
- Additional info
- Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives.
- Gluten free, Suitable for Vegans.
- Storage Type: Ambient.
- Replace lid securely after use. Consume by Best Before End Date (see base). Keep cool and dry.
- Pack Type: Can.
Product information
To bring out the best flavours in your home cooked dishes, simply add Marigold Swiss Vegetable Boullion Powder.
Add to sauces and soups to add a fantastic depth to their flavour.
It’s gluten free so everyone can enjoy its delicious taste!
Most popular with customers in France, Italy, United States of America (USA), Spain, Germany, Portugal, Belgium, Azores and Canada, but you can buy Marigold Swiss Vegetable Boullion Powder for delivery worldwide.
One of our Marigold branded products, and is suitable for vegetarians .
Allergy Advice
Contains Celery, May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, May Contain Sulphur Dioxide/Sulphites. Always check the product packaging as manufacturers can occasionally change batches.
Ingredients
Sea Salt, Potato Starch, Hydrolysed Vegetable Protein (containing Soya ), Vegetable Oil (Sunflower, rapeseed), Vegetables 7% (Onion, Parsnip, Carrot, Leek), Celery Seed, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.
Lifestyle / Additives
Nutritional information
Typical Values | Per 100g dry product | Per 5g dry product / 250ml serving as prepared |
Energy | 1011kJ | 51kJ |
241kcal | 12kcal | |
Fat | 8.4g | 0.4g |
of which saturates | 0.9g | 0.05g |
Carbohydrate | 30.6g | 1.5g |
of which sugars | 3.9g | 0.2g |
Protein | 9.6g | 0.5g |
Salt* | 43.8g | 2.19g |
*salt is 2.5 x value of sodium |
Storage Instructions
Additional info