Product information

Marigold Swiss Vegetable Vegan Bouillon Reduced Salt is a wonderfully versatile bouillon that can be used to enhance all your casseroles, soups and stews.

Although suitable for the vegetarian and vegan diets, it is so flavourful that it would be a welcome addition to any pantry.

On days when you can feel a chill in the air, use this bouillon to make a satisfying and comforting hot drink.

Most popular with customers in France, Poland, Greece, Canada, Belgium, United Arab Emirates, Spain, Singapore and Portugal, but you can buy Marigold Swiss Vegetable Vegan Bouillon Reduced Salt for delivery worldwide.

One of our Marigold branded products.

Allergy Advice

Contains Celery, May Contain Eggs, May Contain Milk, May Contain Mustard, Contains Soya, May Contain Sulphur Dioxide/Sulphites. Always check the product packaging as manufacturers can occasionally change batches.

Ingredients

Potato Starch, Hydrolysed Vegetable Protein (containing Soya ), Sea Salt, Vegetable 15% (Parsnip, Onion, Sweet Potato, Potato, Carrot, Leak), Corn Starch, Vegetable Oil (Sunflower, Rapeseed), Celery Seeds, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.

Lifestyle / Additives

• Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives, Free From Genetically Modified Ingredients.
• Gluten free, Suitable for Vegans.

Nutritional information

Storage Instructions

1. Storage Type: Ambient.
2. Replace lid securely after use. Consume by best before end date (see base). Keep cool and dry.
3. Pack Type: Can.